the kitchen
menu
the kitchen
The Cafeteria is open Monday to Friday 8:30 AM to 2:30 PM
Assorted deli sandwich on a Vienna bun, Roast beef, turkey breast, ham, cheese, lettuce, tomato and chipotle mayo
a full breakfast, eggs sausage, bacon, homefries and toast
Stef's Tuna salad on sourdough rye , ingredients: classified
Stef's Egg salad sandwich on sourdough rye - ingredients: also classified
Homemade meatballs with sauteed peppers. onions and cheese
Fried Egg Sandwich with Avocado, oickled red onion and baby spinach
Stef's Cobb Salad (Pre Order)
Pastitsio (Greek Lasagna) - Wednesday Lunch
Fish & Chips - Cod filet in a House Batter -Friday Lunch
Shakshuka - usually serverd Friday Brakfast
Farmers Breakfastr sandwich - wrap or croissant
Kitchen homemade crispy fried chicken
Assorted deli sandwich on a Vienna bun, Roast beef, turkey breast, ham, cheese, lettuce, tomato and chipotle mayo
